Bravo Foods Usa Inc.
Plum Mango | 16oz
Plum Mango | 16oz
Regular price
$7.99 USD
Regular price
Sale price
$7.99 USD
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The term "plum mango" is used to describe a variety of mango (Mangifera indica) that is known for its particular flavor and texture. However, it is important to mention that the name may vary in different regions and may refer to different varieties of mango with similar characteristics. A variety of mango sometimes known as "plum mango" is described below:
Plum Mango: In some areas, the term "plum mango" is used to describe a variety of mango that has a sweet and sour flavor, similar to that of a plum. This mango is usually smaller than other mango varieties and can have green or yellow skin with reddish tones. The flesh of the plum mango is juicy and tender, and its flavor can vary from slightly bittersweet to very sweet, depending on the ripeness of the fruit.
It is important to note that the term "plum mango" can refer to different varieties of mango in different regions, and the appearance and flavor may vary. In some places, it is also known as "plum mango" or "pruna mango." The sweet and sour flavor of this variety of mango makes it suitable both for consumption fresh and for use in the preparation of sauces, fruit salads, desserts and refreshing drinks.
Plum Mango: In some areas, the term "plum mango" is used to describe a variety of mango that has a sweet and sour flavor, similar to that of a plum. This mango is usually smaller than other mango varieties and can have green or yellow skin with reddish tones. The flesh of the plum mango is juicy and tender, and its flavor can vary from slightly bittersweet to very sweet, depending on the ripeness of the fruit.
It is important to note that the term "plum mango" can refer to different varieties of mango in different regions, and the appearance and flavor may vary. In some places, it is also known as "plum mango" or "pruna mango." The sweet and sour flavor of this variety of mango makes it suitable both for consumption fresh and for use in the preparation of sauces, fruit salads, desserts and refreshing drinks.
