Snack

Snacks, also known as appetizers or sandwiches, are small portions of food that are consumed between main meals. Snacks are typically light, quick-to-eat foods designed to temporarily satisfy hunger and provide a source of energy between main meals, such as breakfast, lunch, and dinner.

In short, snacks are small portions of food that are consumed between main meals. They can be sweet or savory, and their purpose is to provide a source of energy and quick satiety at times when a full meal is not consumed. The choice of snacks can influence the quality of the diet and overall health, so it is important to select options that are balanced and nutritious.