Bravo Foods Breader | 12oz

Breading, also known as breadcrumbs or breadcrumbs, is a product used in cooking to coat foods before frying or baking. It consists of dried, crumbled bread crumbs, which is often seasoned with salt and spices for flavor. The breader is used to provide a crispy, golden layer on the surface of meat, fish, vegetables or any other food that you want to bread.

To bread a food, it is first dipped in a beaten egg or liquid mixture (such as milk or water) and then covered with an even layer of breading. This process is repeated to ensure that the food is completely covered. The food can then be fried in hot oil until golden and crispy, or it can also be baked for a healthier option.

The breading helps create a crispy texture on the surface of the food, while the inside remains tender and juicy. It is a technique commonly used in the preparation of dishes such as Milanese, chicken nuggets, croquettes and other breaded fries. In addition to breadcrumbs, there are breading alternatives made from other ingredients such as corn flour or crushed cereals, to suit different preferences and dietary needs.