Salvadoran Chilate – Traditional Hot Corn and Spice Drink | 12 oz

Salvadoran Chilate is a traditional hot beverage made with roasted corn, water, cinnamon, and cloves. With a slightly smoky and spicy flavor, it is typically served with traditional sweets such as nuegados, plantains in honey, or torrejas (French toast).

This ancestral beverage is widely consumed in rural areas and at celebrations, especially during the end of the year or at fairs. Our powdered version allows you to easily prepare chilate at home, reviving the authentic flavor of Salvadoran cuisine.

A typical Salvadoran product
Made with corn and natural spices
Ideal with traditional sweets
Shipping throughout the U.S.