Honduran Rice Semita Tío Dolmo – Gluten-Free Sweet Bread
$999
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Honduran Rice Semita Tío Dolmo – Gluten-Free Sweet Bread is backordered and will ship as soon as it is back in stock.
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Tío Dolmo Honduran Rice Semita is a traditional sweet bread made from rice flour, ideal for those looking for a different, wheat-free option. Its slightly grainy texture, mild flavor, and artisanal touch make it a typical Honduran bakery delight.
It's perfect with coffee or atol, and its preparation preserves the authentic flavor of homemade recipes passed down from generation to generation. Made by Tío Dolmo, a Honduran brand renowned for its quality and tradition.
Product of Honduras
Made with rice flour
Ideal for those avoiding wheat
Tío Dolmo Brand
Shipping available in the U.S.
It's perfect with coffee or atol, and its preparation preserves the authentic flavor of homemade recipes passed down from generation to generation. Made by Tío Dolmo, a Honduran brand renowned for its quality and tradition.
Product of Honduras
Made with rice flour
Ideal for those avoiding wheat
Tío Dolmo Brand
Shipping available in the U.S.
