Salvadoran Chipilín 6 oz | Traditional Leaf for Soups and Tamales
$699
Unit price
/
Unavailable
Taxes, discounts and shipping calculated at checkout.
Salvadoran Chipilín 6 oz | Traditional Leaf for Soups and Tamales is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
The 6-ounce Salvadoran Chipilín is a green leaf highly prized in the traditional cuisine of El Salvador and other Central American countries. It is commonly used to prepare soups, chipilín tamales, pupusas, stews, and tortillas, thanks to its distinctive flavor and smooth texture.
This product comes fresh and clean, ready to cook. It is perfect for those who want to revive homemade recipes with authentic ingredients that connect with the culture and flavors of their homeland.
100% edible natural leaf
Ideal for soups, tamales, and tortillas
Traditional Salvadoran product
6-ounce presentation
This product comes fresh and clean, ready to cook. It is perfect for those who want to revive homemade recipes with authentic ingredients that connect with the culture and flavors of their homeland.
100% edible natural leaf
Ideal for soups, tamales, and tortillas
Traditional Salvadoran product
6-ounce presentation